Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have good all round cooking and food management skills. Must be skilled in all sections of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration. Abi
An exciting opportunity exists for a Stores Controller. The successful individual will be responsible for supporting the team in terms of sourcing and purchasing equipment and services to ensure production continuity, and will be accountable for managing stock requirements; spend transparency, and d
A well-established Restaurant is looking for experienced Restaurant Manager. Salary: R12 000 Negotiable Responsibilities: ● To manage a restaurant in accordance with Restaurant’s Policies and Procedures ● To maximize restaurant sales and profitability by effective deployment of labour, assets