Safety Stand By Jobs in South Africa
- Gauteng (21)
- Western Cape (7)
- Eastern Cape (4)
- Mpumalanga (3)
- North West (3)
- Kwazulu Natal (2)
- Limpopo (1)
- Free State (1)
- Ability Recruitment (2)
- Intellistaff (2)
- Mpc Recruitment (1)
Machine Technician Midrand
Mpc Recruitment
Midrand
familiarity with safety protocols Good admin skills for record-keeping and documentation. You'll stand out if you
share this job on whatsappBanquet Chef
Stellenbosch
MR Monthly
/>o Food safety certification required.
- Physical Requirements:
o Ability to stand for extended
Call Centre Manager
Elandsfontein
to the manager / health and safety representative.
Operations Manager
Ability RecruitmentCape Town City Centre
Reference: JHB003213-LdS-1 Responsible for the day-to-day operational management of 30 retail centres and buildings across South Africa. REQUIREMENTS: 5-8 years' experience in the retail shopping centre management industry. Minimum qualification grade 12. A Business or a property-related tertiary qu
Operations Manager Cape Town
Ability RecruitmentCape Town City Centre
Reference: JHB003213-LdS-1 Responsible for the day-to-day operational management of 30 retail centres and buildings across South Africa. REQUIREMENTS: 5-8 years' experience in the retail shopping centre management industry. Minimum qualification grade 12. A Business or a property-related tertiary qu
Banquet Chef Stellenbosch
IntellistaffStellenbosch
preferred. o Food safety certification required. - Physical Requirements: o Ability to stand for extended
Head Waiter
Stellenbosch
MR Hourly
Key Responsibilities:
- Team Leadership:
- Supervise and coordinate the activities of the waitstaff to ensure efficient and effective service.
- Train and mentor new staff members, ensuring they understand and follow hotel service sta
Head Waiter Stellenbosch
IntellistaffStellenbosch
Reference: JHB003156-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment. Position Overview: The Head Waiter is responsible for overseeing the dining room staff and ensuring that guests receive an exceptional dining experience. This includes man
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