We are looking for an amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years Previous Chef positions. Longevity in properties own transport Good strong cv The post Sous Chef appeared
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
Sales Representative needed. Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and
experience and gained Data pack working experience gained Fine tolerance analyses working experience gained Own
portfolio (behance / wixsite) that demonstrates finely honed copy for radio, TVC, print, digital etc.
Familiarity with Zoom and scheduling capacities Fine attention to detail is imperative Excellent written