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Sous Chef
Cape Winelands
Candidate requirements;
- Must have a formal culinary Diploma
- Must preferably have +/- 4 years previous in a senior chef role
- Own transport is essential
- Must have leadership and management skills and able to work in a team
- Will need basic computer skills (w
share this job on whatsappSenior Sous Chef
Stellenbosch
Candidate Requirements:
- Matric Certificate
- Culinary Diploma
- Preferably 4 years previous in a senior chef role
- Own transport with valid drivers license
- Leadership and management skills
- Able to work in a team
- Basic computer skills
Workplace Trainer
Hire ResolveSaldanha
Provide comprehensive training to fishworkers on all relevant working stations or areas within the processing
Trainer Saldanha
Hire ResolveSaldanha
Provide comprehensive training to fishworkers on all relevant working stations or areas within the processing
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