Certificate
Requirements: Matric Certificate Able to work on Microsoft Excel Working knowledge of V-Look up Responsibilities:
ensure profitability of the store. Securities available for the franchise for stock purchases. Check if and Accountants on the status of Member Accounts Grade 12 (Matric) Tertiary Qualification in Accounting/Finance
Improvement and Communication Experience required: Grade 12/Matric with Mathematics and accounting as subjects
database regularly Assist with HR REQUIREMENTS Grade 12 / Senior Certificate Min 3 years' Admin experience
database regularly Assist with HR REQUIREMENTS Grade 12 / Senior Certificate Min 3 years' Admin experience
Science / Accounting or NQF level 4 equivalent (OR) Grade 1 Meat Cutting Certificate (OR) Recognised Butchery
Science / Accounting or NQF level 4 equivalent (OR) Grade 1 Meat Cutting Certificate (OR) Recognised Butchery
Requirements: Matric Certificate Able to work on Microsoft Excel Working knowledge of V-Look up Responsibilities:
horticultural sectors are preferred. Ideally you will have worked in a SME. Your good knowledge of financial IT systems starter, confident and work independently and must be able to supervise staff. Work well to tight deadlines