improvement. Ensuring the adherence to local and international food safety standards and requirements. Assurance planning of staff, stock and other resources with internal departments. Effective control of all employee (Matric) A formal qualification in Production / Operations Management will be an advantage Minimum of five
Technician to coordinate, guide and monitor operations by the operators in the plant. Duties and Responsibilities: encountered with the machinery. Schedule shifts of operators and further monitor performance and conduct. Execute
Technician to coordinate, guide and monitor operations by the operators in the plant. Duties and Responsibilities: encountered with the machinery. Schedule shifts of operators and further monitor performance and conduct. Execute