materials for projects. Health and Safety: Ensure compliance with health and safety requirements. Maintain housekeeping housekeeping standards. Report safety hazards or issues. Quality: Apply quality principles and standards Manufacturing Practices (GMP). Food Safety System Certification (FSSC): Apply food safety principles and standards standards. Report any food safety hazards. Comply with GMPs. Self-development and Growth: Identify own strengths
Our client, a large Food Manufacturing company, based in Strand is looking to appoint a Production Manager to join their team. • Ensure that quality and food safety standards as agreed with Technical manager, are Degree or Advanced Diploma in a relevant field; Food Technology, Industrial Engineering, Production Management Experience required • Minimum of 7 y ears progressive food manufacturing experience - with a minimum of 3 years
Our client is a leading player in the fast-food industry, renowned for their commitment to sustainability A relevant Diploma or Degree. - Proficiency in Office Suite and familiarity with Energy Tools and controls
experience in the industry will be recognized: Food Technology BSc Food Science Advantageous experience in: Project Commercial exposure Computer Literacy (Microsoft office) Excel Fluency – Intermediate level Excellent verbal
experience in the industry will be recognized: Food Technology BSc Food Science Advantageous experience in: Project Commercial exposure Computer Literacy (Microsoft office) Excel Fluency – Intermediate level Excellent verbal
major mechanical issues and repairs. Contribute to safety procedure development, including PPE guidelines with OHS Act and relevant regulations, monitoring safety procedures, and reporting deviations to management understanding of health and safety principles Excellent computer literacy (MS Office – Outlook, Word &
and materials efficiently. Safety Compliance : Promote and enforce safety protocols. Scheduling : Coordinate fabrication processes and equipment. Safety Awareness : Knowledge of OSHA safety regulations. Interpersonal Skills
Maintain ISO 9001 accreditation. Achieve targets in Safety, Health, and Environmental compliance. Provide maintaining ISO Certification. Knowledge of Health, Safety, and Environmental regulations. Budget and control within a Steel Manufacturing plant. Knowledge of MS Office Suite, Excel and Syspro, an added advantage Understanding
Limpopo. Responsibilities include the following: Safety, ethics and mtu systems compliance are non-negotiable all-time. SHEQ (Safety, Health, Environment and Quality): Use all necessary PPE and safety equipment as diagnostic packages would be an advantage). Microsoft Office package. Market Related
and determine solutions. Knowledge of safety regulations (safety conscious at all times). Mechanical knowledge including repair and maintenance. Knowledge of safety regulations. PROCESS BASIC EDUCATIONAL REQUIREMENTS: