Ensure work is completed in accordance with the safety guidelines and standards. Inspection of interior and ensuring adherence to Occupation Health and Safety standards in daily operations Developing and implementing knowledge with a strong focus on work standards, safety standards and customer relationship management
the health, safety, food and environmental standards • Staff shall adhere to all Food Safety Policies and enforce all food safety requirements at all times • Staff shall adhere to Health, Safety & Environmental and shall adhere to and enforce all Health and Safety requirements at all times • Visitor and Contractor control measures to prevent physical contamination. • Safety, Health and Environment Policy – Staff take reasonable reasonable measures to ensure health and safety hazards do not occur. Should an accident occur, staff shall
company’s core values, ● Provide reports on all safety, quality and maintenance issues. The successful
and queries. ✓ Report all incidences relating to safety, equipment and injuries to the team leader. ✓ Ensure