quality of materials. Ensure internal and external customer satisfaction Adhere to food safety procedures Minimum of a completed National Diploma Maths or Accountancy passed in Grade 12 is essential 1-3 years' experience deadlines and under pressure Passionate about customers and the company Excellent attention to detail
fulfill orders, and reorder levels are maintained Manage Slow and Dead stock levels within parameters Coordinate efficiencies Place orders with direct suppliers and manage stock levels accordingly Advising on any machine