creation of hard candies, along with management experience. This role involves overseeing the production production staff, providing guidance and training as needed. Scheduling: Create and manage production schedules Supplies: Order ingredients and packaging materials as needed to ensure continuous production Receipting: Manage levels Recipe Development: Innovation: Develop and experiment with new flavours, shapes, and types of candies years' experience in commercial kitchen environment with pastry production and management experience Certification
creation of hard candies, along with management experience. This role involves overseeing the production production staff, providing guidance and training as needed. Scheduling: Create and manage production schedules Supplies: Order ingredients and packaging materials as needed to ensure continuous production Receipting: Manage levels Recipe Development: Innovation: Develop and experiment with new flavours, shapes, and types of candies years' experience in commercial kitchen environment with pastry production and management experience Certification
join their team. Candidate must have extensive experience within a manufacturing environment Requirements: Logistics / Commerce is essential 5 – 10 years' experience at a senior level in Operations, Logistics, Manufacturing Procurement Proven Leadership & Management experience Excellent computer knowledge in Excel, MS Word Production and Quality Product Development Collate needs analysis from Retail and Bulk Sales Collate product
Logistics / Commerce is essential 5 – 10 years' experience at a senior level in Operations, Logistics, Manufacturing Procurement Proven Leadership & Management experience Excellent computer knowledge in Excel, MS Word Production and Quality Product Development Collate needs analysis from Retail and Bulk Sales Collate product
their team. The ideal candidate will have some experience in pastry and candy making and will assist in Pastry Arts, or related field preferred. Proven experience in pastry-making and/or candy/confectionery making
their team. The ideal candidate will have some experience in pastry and candy making and will assist in Pastry Arts, or related field preferred. Proven experience in pastry-making and/or candy/confectionery making