design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation multiple projects simultaneously Excellent communication and interpersonal skills Ability to think creatively
design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation multiple projects simultaneously Excellent communication and interpersonal skills Ability to think creatively
programs. Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum analytical and problem-solving skills. Excellent communication and interpersonal skills. Ability to work independently
programs. Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum analytical and problem-solving skills. Excellent communication and interpersonal skills. Ability to work independently
Matric Certificate/Grade 12 with Mathematics and Science. BTech Degree in Metallurgical or Chemical Engineering individual with natural leadership and good communication skills. Prepared to perform routine official
Requirements: Bachelor's degree in Food Technology, Food Science, or related field. Previous internship or work work effectively in a team environment. Strong communication and interpersonal skills. Proficiency in Microsoft
Requirements: Bachelor's degree in Food Technology, Food Science, or related field. Previous internship or work work effectively in a team environment. Strong communication and interpersonal skills. Proficiency in Microsoft
Requirements: Bachelor's degree in Food Technology, Food Science, or related field. Previous internship or work work effectively in a team environment. Strong communication and interpersonal skills. Proficiency in Microsoft
Requirements: Bachelor's degree in Food Technology, Food Science, or related field. Previous internship or work work effectively in a team environment. Strong communication and interpersonal skills. Proficiency in Microsoft
Requirements: Bachelor's degree or Diploma in Food Science or Technology. Minimum of 5 years' experience in Ability to work independently with excellent communication and organizational skills. Data entry experience