Responsibilities: Supervise a team of maintenance technicians and ensure they are performing their duties effectively with safety regulations and quality standards Requirements: High school diploma or equivalent; Technical
output and quality to meet company and customer requirements Schedule and assign tasks to production team Prepare and analyze production reports, including data on productivity, quality, and waste Qualifications: systems Flexibility to work shifts and weekends as required Qualification in Engineering or related field
output and quality to meet company and customer requirements Schedule and assign tasks to production team Prepare and analyze production reports, including data on productivity, quality, and waste Qualifications: systems Flexibility to work shifts and weekends as required Qualification in Engineering or related field
adjust packaging machines according to production requirements Monitor machine performance and make necessary machine settings and production data for record-keeping purposes Requirements: Proven experience as a Machine
adjust packaging machines according to production requirements Monitor machine performance and make necessary machine settings and production data for record-keeping purposes Requirements: Proven experience as a Machine
operations Analyze production data and identify opportunities for improvement Requirements: Bachelor's degree in
operations Analyze production data and identify opportunities for improvement Requirements: Bachelor's degree in
Process COAs in accordance with organizational requirements. Ensure COAs/COCs are issued and attached to maintain FS20-3 Pest Activity Sightings Log. Requirements: Bachelor's degree or Diploma in Food Science excellent communication and organizational skills. Data entry experience and strong attention to detail instruments. Capacity to lift 25 lbs. Potential requirement to QC check new products according to specifications
Process COAs in accordance with organizational requirements. Ensure COAs/COCs are issued and attached to maintain FS20-3 Pest Activity Sightings Log. Requirements Bachelor's degree or Diploma in Food Science excellent communication and organizational skills. Data entry experience and strong attention to detail handling products and instruments. Potential requirement to QC check new products according to specifications
Process COAs in accordance with organizational requirements. Ensure COAs/COCs are issued and attached to maintain FS20-3 Pest Activity Sightings Log. Requirements Bachelor's degree or Diploma in Food Science excellent communication and organizational skills. Data entry experience and strong attention to detail handling products and instruments. Potential requirement to QC check new products according to specifications