microbiology, or a related field. Minimum of 3 years of experience in a quality control or food safety
microbiology, or a related field. Minimum of 3 years of experience in a quality control or food safety
Degree/Diploma in Production/Supply Chain Minimum 5 years experience in operations support and quality control
science, engineering, or related field Minimum of 3 years experience in a production supervisor role in the
science, engineering, or related field Minimum of 3 years experience in a production supervisor role in the
Safety, Microbiology, or related field. Minimum of 3 years of experience in food manufacturing, quality assurance
Safety, Microbiology, or related field. Minimum of 3 years of experience in food manufacturing, quality assurance
culinary arts, or a related field At least 2-3 years of experience in new product development within
culinary arts, or a related field At least 2-3 years of experience in new product development within
Degree/Diploma in Production/Supply Chain Minimum 3 years experience in operations support and quality control