of the edible oil and fat refinery industry. Operational Management: Develop and implement strategies strategies to optimize production processes, improve operational efficiency, and ensure on-time delivery of products Collaborate with cross-functional teams to streamline operations, reduce waste, and increase productivity. Production production supervisors and teams to ensure smooth operations, adherence to quality standards, and timely completion protocols. Bachelor's degree in Engineering, Operations Management, or a related field. A master's degree
of the edible oil and fat refinery industry. Operational Management: Develop and implement strategies strategies to optimize production processes, improve operational efficiency, and ensure on-time delivery of products Collaborate with cross-functional teams to streamline operations, reduce waste, and increase productivity. Production production supervisors and teams to ensure smooth operations, adherence to quality standards, and timely completion protocols. Bachelor's degree in Engineering, Operations Management, or a related field. A master's degree
a medium to heavy industry environment at an operational level will prove to be advantageous. Must be experience • Minimum 3 years in production and operational experience R30K to R45K CTC depending years of
ethical framework within which the department operates. Plan, organize, guide and direct outputs of reports Management to be supplemented by formalised operational training in terms of applied production techniques