compliance with industry standards, regulations, and safety protocols. Maintain accurate production records improvement. Promote workplace safety and ensure compliance with safety protocols. Provide practical, Maintain organizational health and safety standards. Report any safety hazards or incidents promptly. Ensure to site-specific food safety principles and standards. Report any food safety hazards to the supervisor Manufacturing Practices (GMP) related to the company's Food Safety Management System (FSMS). Uphold the company's
set machine parameters, and ensure adherence to safety protocols. Conduct technical assessments and troubleshoot Uphold stringent health and safety standards and promote a culture of safety awareness among team members
all company policies, including health and safety, food safety, and workplace standards. Repair of machinery