within operations management. Minimum of 10 years of experience in operations management, preferably in to drive growth and profitability. Production Management: Oversee all aspects of poultry processing ,from to ensure the highest levels of product quality, safety, and compliance with regulatory requirements. Revenue rates and product innovation Supply Chain Management: Manage the supply chain to optimize inventory levels raw materials and finished products. Financial Management: Collaborate with the finance team to develop
issues, including ensuring that all positions are managed at all times Dealing with all disciplinary matters senior management Maintaining and implementing the 20 Keys principles, including Health & Safety of the administrative, organizational, interpersonal and time management skills Fluent in English and a second official language Have the ability to cope under pressure and manage staff professionally Be hardworking, honest and
issues, including ensuring that all positions are managed at all times Dealing with all disciplinary matters senior management Maintaining and implementing the 20 Keys principles, including Health & Safety of the administrative, organizational, interpersonal and time management skills Fluent in English and a second official language Have the ability to cope under pressure and manage staff professionally Be hardworking, honest and