ingredients, develops innovative solutions for the food, beverage, consumer goods, and fragrance industries the following profile: Bachelor's degree in Food Science, Food Engineering and related fields Experience Experience in consumer & sensory insights for food and FMCG industries; Proficient in English.
ingredients, develops innovative solutions for the food, beverage, consumer goods, and fragrance industries the following profile: Bachelor's degree in Food Science, Food Engineering and related fields Experience Experience in consumer & sensory insights for food and FMCG industries; Proficient in English.
clients dynamic team Requirements: N Diploma/Degree in Food Technology or BTech/Microbiology or Biochemistry ISO 17025 standards and LIMS systems Knowledge of Food Safety Management System (development and implementation)
clients dynamic team Requirements: N Diploma/Degree in Food Technology or BTech/Microbiology or Biochemistry ISO 17025 standards and LIMS systems Knowledge of Food Safety Management System (development and implementation)
A leading food manufacturing company committed to delivering top-quality products to their customers
Adhere to site-specific food safety principles and standards. Report any food safety hazards to the supervisor Manufacturing Practices (GMP) related to the company's Food Safety Management System (FSMS). Uphold the company's