a Risk Intern Providing support in the Risk and Safety Department and receiving training as an intern
a Risk Intern Providing support in the Risk and Safety Department and receiving training as an intern
Requirements: A degree in food science, engineering or related field (or equivalent work experience) experience in a ready-to-eat food production facility. Thorough knowledge of food safety regulations and quality products meet the highest standards of quality and safety. Managing and mentoring a team of production staff enhancements. Ensuring compliance with all relevant food safety and regulatory standards.
products meet the highest standards of quality and safety. Managing and mentoring a team of production staff all relevant food safety and regulatory standards. Requirements Bachelor's degree in food science, engineering in Afrikaans and English. Strong knowledge of food safety regulations and quality assurance procedures
meticulous Gelato Production Assistant to join the food processing team. This position will focus on the dynamic and positive professional with experience in food production, process optimisation and team management management of raw materials. Maintain and ensure food safety standards. Ensure that the company culture is responsibilities. BSc degree in Food Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least four years' relevant experience in food manufacturing (FMCG) or production management. HACCP
meticulous Gelato Production Assistant to join the food processing team. This position will focus on the dynamic and positive professional with experience in food production, process optimisation and team management management of raw materials. Maintain and ensure food safety standards. Ensure that the company culture is responsibilities. BSc degree in Food Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least four years' relevant experience in food manufacturing (FMCG) or production management. HACCP
manager during BRCGS audit and collecting all food safety certificates from suppliers and ensuring that Health and safety team member. Grade 12, tertiary qualification; minimum diploma in packaging, food safety
specialises in polyethylene plastic films industry for the food sector, is looking for a detail-oriented and punctual all company policies, including health and safety, food safety, and workplace standards. Repair of machinery
planning and scheduling Quality control and Food Safety (BRC) Management of staff and manpower planning planning Relevant financial and logistical administration (Paltrack) and recordkeeping Stock control and stock experience in a similar role Technical and administrative background Must be willing to work irregular
Management, Food Technology, or related field. Minimum of 5-10 years of hands-on experience in the food production of production processes, quality standards, and food technology.