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The QC coordinator role will support the QAFS Manager to maintain and improve the systems and procedures predictability of Final Product to Customer and to directly manage the activities of the Laboratory that supports instrumentation, and chemical management •Basic Knowledge of Quality and Food Management systems knowledge. •People •People management knowledge. •HACCP, OHS, ISO 9002, OSHAS 18001 •Lean Manufacturing Systems and Process •Ability to work under pressure •Governance and risk management •Impact and influence •Attention to detail •EQR
Responsibilities: Daily and weekly managing programs Control and managing packing instructions on a day-to-day
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Daily and weekly managing programs
Control and managing packing instructions on a day-to-day
general work in warehouse and shop as required by Management from time to time Assist clients with basic advise