when and where required.
y qualification,
Requirements: Tertiary qualification, A minimum of 5 years working as Packhouse Manager in a soft fruit/berry packhouse player, honest and of high integrity. Must be able to work under minimum supervision while meeting the set set targets & deadlines. Must be willing to work overtime and weekends Experience in HACC, BRC, and
/>•Tertiary qualification
•A minimum of 5 years working as Packhouse Manager in a soft fruit/berry packhouse
•Must be able to work under minimum supervision while meeting the set
targets & deadlines.
•Must be willing to work overtime and weekends
•Experience in HACCP
and safety practices to create a safe and healthy work environment for your team.