Science Jobs in Gauteng
- Johannesburg (7)
- Midrand (2)
- Isando (1)
- Sasolburg (1)
- Vereeniging (1)
Manufacturing
- Last 7 days (1)
- Last 3 days (1)
Consumer & Sensory Insights Manager
Michael Page
Johannesburg
research approaches where relevant (i.e.sensory science, consumer sensory etc.), managing external research the following profile: Bachelor's degree in Food Science, Food Engineering and related fields Experience
share this job on whatsappConsumer Insights Manager Johannesburg
Michael PageJohannesburg
research approaches where relevant (i.e.sensory science, consumer sensory etc.), managing external research the following profile: Bachelor's degree in Food Science, Food Engineering and related fields Experience
Qa Officer (pharma) / Change Controls Officer. Midrand. R60k P/m. R50k To R60k P/m Plus Bonus
Specialist Search RecruitmentMidrand
R50k to R60k p/m plus bonus quality complaints ▪ Qualification – Relevant Science Degree ▪ Minimum 5 years relevant experience in
Change Officer Midrand
Specialist Search RecruitmentMidrand
R50k to R60k p/m plus bonus quality complaints ▪ Qualification – Relevant Science Degree ▪ Minimum 5 years relevant experience in
Colour Matcher Johannesburg
N-tegrate Talent Solutions Pty LtdJohannesburg
team. Formal training or certification in color science or a related field is a plus
Plant Manager (expat)
Johannesburg
Market related Qualifications:
- Degree in Food Science, Engineering, Business Management, or a related
Production Manager
Calandria LabourVereeniging
Bachelor’s degree in chemical engineering, Materials Science, or related field – Minimum of 5 years of experience
Operations Manager
Johannesburg
R1.5Mil PA Annually
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Requirements:
Bachelors in Food Science / Chemical Engineering / Industrial Engineering
R&d / New Product Development Specialist â Food / Spice Ingredient - Manufacturing
Johannesburg
Monthly
role:
- A tertiary qualification in food sciences is essential for this role.
- Previous
Quality Assurance Manager Isando
AviIsando
and Experience: Tertiary qualification in Food Science is essential At least 10 years' experience in Quality
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