facilities in Isando (Johannesburg), Rosslyn (Pretoria), Westmead and Durban (KZN). It is home to some and Experience: Tertiary qualification in Food Science is essential At least 10 years' experience in Quality Quality At least 5 years' experience as a Quality Manager within the FMCG / Food Production Industry Industry. Knowledge of FSSC 22000 and AIB Experience in Baking Experience in large factories
Prepare for next day's deliveries Adhere to the start-up procedure Ensure independent driver checks of and procedures
Qualifications and Experience Grade 12 / Matric / NQF level 4, Code 14 Drivers Drivers License, PDP (Essential) Upto 3 years experience (Operational Execution) FMCG Key Qualities Communication
inputs on the Human Machine Interface (HMI) at the start of the shift and when ever there is a product change
description.
Qualifications and Experience
Qualifications and Experience Grade 12 / Matric / NQF level 4 (Essential) Upto 3 years experience (Operational