To oversee and manage the shift process, which includes HR, quality, safety, risk, environment, administration your team on elements discussed in the meeting. • Manage shift employee relations climate and ensuring corrective employees all aspects of the shift activities. Manage the staff's timekeeping, leave rosters and attendance the whole shift comply with the Safety Health and Risk policy of the company. Housekeeping Ensure that
optimisation of machinery to maximize capacity utilisation Manage and ensure effective and efficient maintenance such as discipline of staff, conflict management, time management, etc. Conduct return-to-work interviews decisions Self-starter who can work unsupervised and manage own time and activities.
fulfill orders, and reorder levels are maintained Manage Slow and Dead stock levels within parameters Coordinate efficiencies Place orders with direct suppliers and manage stock levels accordingly Advising on any machine
accuracy of inventory stock, plastics and empty bags. Manage efficient usage of materials per production line documented as required. Ensure Safety and Housekeeping. Manage and support SHEQ initiatives to achieve company
customer compliance, on an ongoing basis. To plan and manage auditors' activities, monitor their performance Certified Auditors Knowledge Knowledge of Quality Management System requirements in terms of IATF Knowledge knowledge of customer / industry requirements Skills Managing and planning skills (people) Microsoft Office
ingredient needs with confectionery production manager. Produce all products on the daily production sheet
ingredient needs with confectionery production manager. Produce all products on the daily production sheet