position will be reporting to Production Manager. Qualification: Grade 12 - Diploma or Degree in Production roster to ensure that the correct number of staff needed for overtime are used – not more and not less. issued. Food safety requirements You need to stop production if any food contamination with a Physical that they can restrict affected product. Report any contamination to QCQA coordinator and in her absence Manage your departments in such a manner to prevent any risks to enter product by making sure area and equipment
position will be reporting to Production Manager. Qualification: Grade 12 - Diploma or Degree in Production roster to ensure that the correct number of staff needed for overtime are used – not more and not less. issued. Food safety requirements You need to stop production if any food contamination with a Physical that they can restrict affected product. Report any contamination to QCQA coordinator and in her absence Manage your departments in such a manner to prevent any risks to enter product by making sure area and equipment
production meetings. Communicate with suppliers on any reject issues. Manage the scheduling and timeliness determine customer requirements and communicate any delays, in advance. Develop a production schedule completion date. Communicate with customers if the need arises. Overseeing that stock levels are kept to signed for and that night shift are aware of what needs to be made during the shift. Review daily productivity
looking to see if any parts and expresses are to be charged. Looking to see if any work off, substandard plants as and when directed by management. Qualifications and Experience: Grade 12 Senior Certificate
Flexographic qualification with RPL (or any other Internationally recognized qualification) advantageous
conducted to ensure the highest level of preparedness in any emergency. Ensure that all SHEQ documentation is retrievable during audits and for authorities. Qualifications National Diploma or equivalent in Health & Prevention Certificate. Environmental & Quality qualification an advantage. Skills Experience of implementing
conducted to ensure the highest level of preparedness in any emergency. Ensure that all SHEQ documentation is retrievable during audits and for authorities. Qualifications National Diploma or equivalent in Health & Prevention Certificate. Environmental & Quality qualification an advantage. Skills Experience of implementing
operations throughout Schedule staff shifts and propose any adjustments and HR requirements for recruitment and Maintaining of all production equipment Reporting any breakdowns and scheduling regular maintenance Populating the Facility Manager will be required to work on any day that the factory is operational. Management reserves introduce a 2nd shift in a 24 hour day should the need arise 24 Frozen Foods is committed to presenting
operations throughout Schedule staff shifts and propose any adjustments and HR requirements for recruitment and Maintaining of all production equipment Reporting any breakdowns and scheduling regular maintenance Populating the Facility Manager will be required to work on any day that the factory is operational. Management reserves introduce a 2nd shift in a 24 hour day should the need arise 24 Frozen Foods is committed to presenting
the business needs. • Must be prepared to work shifts/weekends/public holidays when needed. R65 000 CTC