required operational, financial and administrative reports Ensure sound financial management practices implementing OHSA and and all related legislation Financial, people and customer management skills Strong
Management System (FSMS) for the business that is integrated where possible with existing systems within packers and suppliers.
TOTAL QUALITY MANAGEMENT SYSTEM
Develop, implement and then manage a QMS and
/>Manage regular audits of the Quality Assurance System to ensure continued compliance and accreditation
system that is being implemented.
OTHER
Prepare
/>Demonstrated familiarity with Quality Management Systems such as HACCP, BRC, Kosher and Halal
problems.
Implementing and sustaining food safety system compliance in area of control:
Ensuring the
and Pest Control). Ensure Food Safety Management System is adhered to (FSSC22000). Collecting and Grading
and Pest Control). Ensure Food Safety Management System is adhered to (FSSC22000). Collecting and Grading
Familiarity with GMP regulations, quality management systems, and industry best practices. Communication, and