REQUIREMENTS
Job title: Quality and Food Safety Administrator Location: Cape Town Industry: Food Manufacturing Job and detail-oriented Quality and Food Safety Administrator to join their food manufacturing company in the company's food safety and quality management systems. Conduct regular inspections and audits to ensure
Job title: Quality and Food Safety Administrator Location: Cape Town Industry: Food Manufacturing Job and detail-oriented Quality and Food Safety Administrator to join their food manufacturing company in the company's food safety and quality management systems. Conduct regular inspections and audits to ensure
and Experience: Relevant diploma or degree in Administration or related field A Keen interest in pursuing various levels. Proficient in Microsoft 365 Applications, including PowerPoint, Excel, Word. Able to and Experience: Relevant diploma or degree in Administration or related field A Keen interest in pursuing various levels. Proficient in Microsoft 365 Applications, including PowerPoint, Excel, Word. Able to
and Experience: Relevant diploma or degree in Administration or related field A Keen interest in pursuing various levels. Proficient in Microsoft 365 Applications, including PowerPoint, Excel, Word. Able to and Experience: Relevant diploma or degree in Administration or related field A Keen interest in pursuing various levels. Proficient in Microsoft 365 Applications, including PowerPoint, Excel, Word. Able to
requires the above to handle all NPD / ingredient application of batch packs for the meat and poultry and related experience having worked in an NPD or ingredient application role handling development of batch packs for responsible for: Handling all NPD/ingredient applications of batch packs for the meat and poultry and quality control/assurance systems to increase production output and shelf life of products. Handling new
experience having worked in an NPD or ingredient application role handling development of batch packs for
for:
and long-life foods, supplier management, food safety, and food quality management systems. Considering correctly. Overseeing end-to-end quality management systems within farm production facilities and among external basic hygiene compliance and risk management. Shelf-life assessment and implementation. Managing microbiological parameters. Knowledge of packaging functionality and application. Understanding of environmental management and
and long-life foods, supplier management, food safety, and food quality management systems. Considering correctly. Overseeing end-to-end quality management systems within farm production facilities and among external basic hygiene compliance and risk management. Shelf-life assessment and implementation. Managing microbiological parameters. Knowledge of packaging functionality and application. Understanding of environmental management and
knowledge of the development life cycle, have packaging experience, shelf-life optimisation and regulatory