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Food Technologist Npd Jobs in South Africa

Jobs 1-10 of 24

Food Factory Production Manager

 Helderberg PersonnelSomerset West

The Food Factory Production Manager is responsible for overseeing the daily operations of the food production ideal candidate will have a strong background in food manufacturing, exceptional organisational skills policies Qualifications required: Degree or diploma in Food Science, Engineering, Business Management, or a related field Minimum of 5 years of experience in a food manufacturing environment, with at least 2 years supervisory or management role Strong knowledge of food safety standards and regulations (e.g., HACCP, FSSC22000)


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Food Safety & Quality Assurance

Malmesbury

background in food science, technology, or related fields, along with extensive experience in food safety and Experience:

  • Bachelor's degree in food science and technology, biochemistry, biotechnology
  • Minimum of 5 years' experience as a food safety and quality manager in the FMCG industry


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Planning Coordinator - Fmcg Food Manufacturing

 Rpo RecruitmentCape Town City Centre

RPO Recruitment is currently working with an FMCG food manufacturing company that is looking to hire a planning or production management within the FMCG food manufacturing industry Strong analytical and problem-solving


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Team Leader Food Cape Town

 Rpo RecruitmentCape Town City Centre

motivated Team Leader (Production) to join a reputable food manufacturing company in a leadership position. dedicated individual to join a dynamic team in the food manufacturing industry. Responsibilities: Lead and leadership role in the food manufacturing industry. Strong knowledge of food production processes and


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Team Leader (production) - Food Manufacturing

 Rpo RecruitmentCape Town City Centre

motivated Team Leader (Production) to join a reputable food manufacturing company in a leadership position. dedicated individual to join a dynamic team in the food manufacturing industry. Responsibilities: Lead and leadership role in the food manufacturing industry. Strong knowledge of food production processes and


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Production Manager Stellenbosch

 Exceed Human Resource ConsultantsStellenbosch

Requirements: A degree in food science, engineering or related field (or equivalent work experience) experience in a ready-to-eat food production facility. Thorough knowledge of food safety regulations and quality suppliers and customers on new product development (NPD), ensuring fulfilment of customer requirements. Overseeing enhancements. Ensuring compliance with all relevant food safety and regulatory standards.


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Production Manager Franschhoek

 Jsm Business Services And RecruitmentFranschhoek

suppliers, and customers on new product development (NPD), ensuring fulfilment of customer requirements. Overseeing all relevant food safety and regulatory standards. Requirements Bachelor's degree in food science, engineering Fluent in Afrikaans and English. Strong knowledge of food safety regulations and quality assurance procedures


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Manager: Qfs – Malelane Mill

 Rcl FoodsMalelane

RCL FOODS is one of South Africa's leading food manufacturers, producing a broad basket of branded and and private label food products in multiple categories, from household staples to value-added and speciality Business. Ensuring that the food safety policy and the objectives of the Food Safety Management System are relating to the QFS function. Manage quality and food safety risks. Relationship management with all relevant in Food sciences or equivalent. 5 years' experience in the management and implementation of Food Safety


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Manager Malelane

 Rcl FoodsMalelane

RCL FOODS is one of South Africa's leading food manufacturers, producing a broad basket of branded and and private label food products in multiple categories, from household staples to value-added and speciality Business. Ensuring that the food safety policy and the objectives of the Food Safety Management System are relating to the QFS function. Manage quality and food safety risks. Relationship management with all relevant in Food sciences or equivalent. 5 years' experience in the management and implementation of Food Safety


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Technician (laboratory)

South Africa  Package on offer is negotiable depending on qualification and experience

c (Gr.12)

  • National Diploma in Food Technology or Food Science or Dairy Specific Diploma
  • Full

    • Knowledge of HACCP, GMP
    • Basic Food Technology Practices
    • Specific product specification knowledge,
    • Aseptic sampling methods
    • Food Safety and Quality, CSB and Octobyte

    Skills:


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