functional experience in Strategy/Marketing/Business Development/Consultancy required. Proven leadership trajectory
NPD or ingredient application role handling development of batch packs for the meat and poultry and related
preferably with experience in ostrich and/or Venison, Game processing familiarity with ostrich anatomy, handling
and collaborate effectively with the product development and project department in setting up new production production lines. Key Responsibilities: Mentor and develop the biological quality and research team and provide to ensure efficient and effective performance. Develop training material and work instructions to enhance enhance the skills and knowledge of team members. Develop, implement, and maintain quality control processes factors that would impact the product quality, and develop strategies to control and prevent associated risks
and collaborate effectively with the product development and project department in setting up new production production lines. Key Responsibilities: Mentor and develop the biological quality and research team and provide to ensure efficient and effective performance. Develop training material and work instructions to enhance enhance the skills and knowledge of team members. Develop, implement, and maintain quality control processes factors that would impact the product quality, and develop strategies to control and prevent associated risks
production costs. To support the new process development process by trialling new recipes in the factory daily production and efficiencies. New Product Development Recipe Support Create test batches of NPD products the Marketing team on NPD Forms. Record recipe development. Qualifications: English fluency in writing and in chocolate Min 2 years experience in recipe development Market Related
production costs. To support the new process development process by trialling new recipes in the factory daily production and efficiencies. New Product Development Recipe Support Create test batches of NPD products the Marketing team on NPD Forms. Record recipe development. Qualifications: English fluency in writing and in chocolate Min 2 years experience in recipe development Market Related
you passionate about technical training and development? Do you thrive on creating and facilitating impactful programs and implement improvements. Material development and facilitation Facilitate technical and core departments to understand on-the-job training needs. Develop comprehensive training materials. Support the apprenticeship the Skills Development Act and relevant legislation. Knowledge of Training & Development best practices
you passionate about technical training and development? Do you thrive on creating and facilitating impactful programs and implement improvements. Material development and facilitation Facilitate technical and core departments to understand on-the-job training needs. Develop comprehensive training materials. Support the apprenticeship the Skills Development Act and relevant legislation. Knowledge of Training & Development best practices
Assessing the training and development needs of all employees and ensure the development of succession planning (where cost effective) of technical and process developments and improvements. Provide feedback and guidance the ISO Quality Management System. Manage and develop employees to provide products and services that highly professional and strong character. Highly developed understanding and practical application of Lean