Overseeing and coordinating of everyday operations in our 24-hour food processing company. Ensuring efficient production by maintaining the highest quality of product whilst adhering to food safety standards. Responsibilities include managing and motivating staff, optimizing production, minimizing d
standards are met, and leading a team of production workers to ensure a smooth and efficient operation. Responsibilities: needed Lead and motivate a team of production workers to ensure a high level of productivity and efficiency
standards of quality and compliance, production workers should get training on GMP practices and safety
standards of quality and compliance, production workers should get training on GMP practices and safety
measures. Manage and develop a team of production workers, providing guidance and support. Collaborate with
machines are running smoothly, whilst managing workers on the production floor. Minimum requirements for
measures. Manage and develop a team of production workers, providing guidance and support. Collaborate with
Quality Assurance Reporting and Administration General duties Requirements; Matric is essential N6 Certificate
The ability of interface well with people, co-workers and management An understanding of and passion commitments MACHINERY AND EQUIPMENT: Control of general tooling issued to production Control of and safeguarding
factory Job Specifications: Production Manager General Requirements • Able to work Independently • Ability