/>Responsible for the developmental processes of new product lines from market research until launch.
Responsible
maintaining, improving and standardising current product recipes and processes.
This position will
limited to the following:
Researching new product and equipment opportunities;
Developing recipes;
Conducts analytical testing of products;
Raw material sourcing and approval ;
Accelerated
time shelf life studies of product/s;
Drawing up packaging brief for product; sourcing an approval of
compounding and dispensing operations of bulk materials to support the production department's packing activities processes. Key Responsibilities: Prepare batches for production. Processing batches according to specifications filters, pumps and lines Compounding and Dispensing Operations: Oversee all aspects of compounding and dispensing formulations. Ensure compliance with standard operating procedures (SOPs), safety protocols, and regulatory Monitor equipment performance, troubleshoot operational issues, and coordinate maintenance activities
that will reach optimum production at point of lay and ensure that operations adhere to deadlines, budgets procedures are maintained Keep to all Standard Operating Procedures (SOP's) to maintain adequate biosecurity Grade 12 Valid driver's license Diploma in Animal Production At least 8 years' working experience in the Poultry
maximum production and profitability in the Business Unit and ensuring that all related operational standards the business Maintain high overall standards of production to ensure superior quality chicks are consistently presented for sale Manage and lead the day-to-day operational activities of the business Proactively manage Legislation Ensure the generation of the required operational, financial and administrative reports Ensure financial management practices and principles are in operation, with strict controls in place for cash, cost
Our client is a grain manufacturing products company. The tasks will include but are not limited to: and use track and control documents to ensure productivity and effective food, safety and quality management management. Minimum of 3 years' relevant experience, Operational environment in FMCG (Food Manufacturing) as a Mills will be an advantage. Experience in silo operations / equipment.
Our client is a grain manufacturing products company. The tasks will include but are not limited to: and use track and control documents to ensure productivity and effective food, safety and quality management management. Minimum of 3 years' relevant experience, Operational environment in FMCG (Food Manufacturing) as a Mills will be an advantage. Experience in silo operations / equipment.
and use track and control documents to ensure productivity and effective food, safety and quality management management. Minimum of 3 years' relevant experience, Operational environment in FMCG (Food Manufacturing) as a a Manager. Experience in silo operations / equipment. Based on Qualification & Experience
and use track and control documents to ensure productivity and effective food, safety and quality management management. Minimum of 3 years' relevant experience, Operational environment in FMCG (Food Manufacturing) as a a Manager. Experience in silo operations / equipment. Based on Qualification & Experience
delivered safe and within approved specification product at all times. This work will include:
Developing
customers and that our products have the reputation for being the worlds premier nut products.
Managing
party processors and product suppliers for bulk raw product, value added product, private label and branded
branded retail products.
Ensuring that all product sold is food safe and meets the quality standards
the procurement of raw materials and finished product from 3rd party processors, value adders, manufacturers
experienced Ventilation and Hygiene Officer for their operations in Mpumalanga. The successful candidate will