and transportation systems. · Perform internal audits to ensure compliance with food safety policies procedures. · Coordinate and prepare for external audits by regulatory bodies and certification organizations corrective actions to mitigate food safety risks. · Investigate food safety complaints and incidents, determine sanitation. · Maintain accurate records of inspections, audits, incidents, and corrective actions. · Prepare and essential, · Supervisory experience essential, · Audit experience, · Proficient in MS Office,
and transportation systems. · Perform internal audits to ensure compliance with food safety policies procedures. · Coordinate and prepare for external audits by regulatory bodies and certification organizations corrective actions to mitigate food safety risks. · Investigate food safety complaints and incidents, determine sanitation. · Maintain accurate records of inspections, audits, incidents, and corrective actions. · Prepare and essential, · Supervisory experience essential, · Audit experience, · Proficient in MS Office,
as well as planning and scheduling all internal audits.
standards, identify and resolve problems, complete audits, determine system improvements and implement c standard
Facilitate third party audits FSSC 22000 and other customer specific audits
Interpret production company, system, compliance and surveillance audits, investigating customer complaints
Prepare quality
as well as planning and scheduling all internal audits. Minimum requirements for the role: A National as well as planning and scheduling all internal audits. Assisting and acting as a 2IC to the national planning all product safety meetings and internal audits. Assisting with the creation of all new documentation in preparation for the audit. Assisting with customer complaint investigations. Assisting the national signed off and controlled. Carrying out internal audits as per schedules. Retrieving required documents
Cape Town based branch and Paarl based plant. Investigating all customer complaints and writing reports information for BRCGS audit. Assist quality assurance manager during BRCGS audit and collecting all food all relevant documentation. Conducting internal audits for BRCGS certification purposes. Ensuring that
with GFSI certification.
- Strong internal auditing skills on FSSC22000 and ISO14001.
- Food
PowerPoint, Word).
- Excellent report writing, investigative, and analytical skills.
- Strong management
international regulations. Conduct regular inspections and audits of production facilities to identify and address promote a culture of safety and compliance. Investigate any incidents of contamination or other food
Meetings (plan, schedule and review).
To coordinate and conduct internal and external audits to ensure that all requirements applicable to the supply chain, on an ongoing basis. To identify, investigate and resolve quality related problems, using world requirements in terms of IATF Knowledge and experience in Auditing practices and systems Knowledge of problem solving solving techniques Working knowledge of core auditing tools (FMEA, SPC, PPAP) Working knowledge of customer