venue in the Boland area, wants to appoint a Food Technology and Quality Manager. Ideal candidate is solution company's retail footprint, experience in retail food technology and strategic product management will be advantageous processing technology knowledge, and experience. BSc Food Science or BTech Food Technology degree with
policies, procedures, standards and services within inter-related functional areas of responsibility. This understanding of the theory or practices underpinning inter-related functional processes.
Job through effectively executing on production activities and ensuring adherence to an operational and
Key Accountabilities and Outputs
Actively engage at regional level in the End-to-End Sales Business, Financial and People Management ï‚· Actively participate in operational planning and budgeting
standards, service and desired outputs within inter-related functional areas of responsibility. May understanding of the theory or practices underpinning inter-related functional processes.
Job Purpose
The responsibility, through effectively managing production activities and ensuring adherence to an operational and
Key Accountabilities and Outputs
Actively engage at regional level in the End-to-End Sales
Business, Financial and People Management
Actively participate in operational planning and budgeting
standards, service and desired outputs within inter-related functional areas of responsibility. May understanding of the theory or practices underpinning inter-related functional processes.
Job responsibility, through effectively managing production activities and ensuring adherence to an operational and
Key Accountabilities and Outputs
Actively engage at regional level in the End-to-End Sales Business, Financial and People Management Actively participate in operational planning and budgeting
Dead stock levels within parameters Coordinate inter-company sales and purchasing Advising raw materials
Dead stock levels within parameters Coordinate inter-company sales and purchasing Advising raw materials
research on new food trends, ingredients, and technologies to contribute to product innovation. Assisting accurate records of all testing and research activities. Participating in supplier audits and visits best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
research on new food trends, ingredients, and technologies to contribute to product innovation. Assisting accurate records of all testing and research activities. Participating in supplier audits and visits best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
research on new food trends, ingredients, and technologies to contribute to product innovation. Assisting accurate records of all testing and research activities. Participating in supplier audits and visits best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
research on new food trends, ingredients, and technologies to contribute to product innovation. Assisting accurate records of all testing and research activities. Participating in supplier audits and visits best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic