and Safety Manager - Pretoria R40 000 CTC Minimum requirements: Degree in Food Science/Food Technology in group comply with Food Safety standards (currently abattoir to DC) Oversee Food Safety & OHS teams all sites Assist in preparing for Food Safety audits Trending and reporting to Top Management Compile and SOPs, Meetings, Contractors) Conduct training on food safety & OHS CAPEX on service suppliers Handling retail customer complaints DC – QA manager (build & implement food safety system) Long Hours and travelling