to meet the Company's objectives by making sure products are cut in a cost effective and accurate manner quality inspections on meat daily. • Traceability of products by updating cutting schedule file daily. • Complying hygiene and housekeeping. • Clean as you go, production area to be kept clean. • Personal hygiene. •
to meet the Company's objectives by making sure products are cut in a cost effective and accurate manner quality inspections on meat daily. • Traceability of products by updating cutting schedule file daily. • Complying hygiene and housekeeping. • Clean as you go, production area to be kept clean. • Personal hygiene. •