Vaal area. The suitable role requires the Foods Department Managers to provide exceptional customer service
We have an exciting opportunity for a Buyer (Health / Wellness) within our team. This role will report
service providers as per the SLA Maintain hygiene, health and safety disciplines through the SLA of contractors per policy Ensure compliance with Occupational Health and Safety Act (OHASA) and operations processes 2) and ensure the availability and training of health and safety reps, First Aiders and Fire Fighters
Randburg. Purpose: to effectively manage the Produce department. Complete management of stock and inventory control; housekeeping protocols in compliance with health departments. Purchasing, management and control of inventory; team, department and suppliers. Come up with new ideas, to build and improve the produce department. Grade
Randburg. Purpose: to effectively manage the Produce department. Complete management of stock and inventory control; housekeeping protocols in compliance with health departments. Purchasing, management and control of inventory; team, department and suppliers. Come up with new ideas, to build and improve the produce department. Grade
work orders accurately, • Adhere to internal department performance requirements targets and quality Maximize uptime of all machinery, • Responsible for Health and Safety in area of responsibility, • Ensure required. • Strong knowledge of Environmental, Health and Safety
Responsibilities: Manage Department targets and profitability of all departments Manage Staff Manage Stock Kontak Recruitment. Manage Department targets and profitability of all departments Manage Staff Manage Stock
Responsibilities: Manage Department targets and profitability of all departments Manage Staff Manage Stock Kontak Recruitment. Manage Department targets and profitability of all departments Manage Staff Manage Stock
effectively manage the perishables department. Management of the department staff; plans and controls the
effectively manage the perishables department. Management of the department staff; plans and controls the