quality. If you have a strong background in food science, a passion for innovation, and are excited about industry trends and regulatory changes in food science and technology Collaborate with cross-functional Operations Qualifications: Bachelor's degree in Food Science, Food Technology, or a related field Prior experience
quality. If you have a strong background in food science, a passion for innovation, and are excited about industry trends and regulatory changes in food science and technology Collaborate with cross-functional Operations Qualifications: Bachelor's degree in Food Science, Food Technology, or a related field Prior experience
relevant field, such as Engineering, Environmental Science, or Occupational Health and Safety Minimum of 5