control is crucial, such as cold storage or food production. Focus: Their focus is on ensuring that the temperature remains within specified ranges to maintain the quality and safety of perishable goods. Key Responsibilities: check and record temperatures in storage areas, production lines, and transportation vehicles. Equipment anomalies in temperature that could compromise product quality. Compliance: Ensure that the temperature control
control is crucial, such as cold storage or food production. Focus: Their focus is on ensuring that the temperature remains within specified ranges to maintain the quality and safety of perishable goods. Key Responsibilities: check and record temperatures in storage areas, production lines, and transportation vehicles. Equipment anomalies in temperature that could compromise product quality. Compliance: Ensure that the temperature control