be responsible for implementing and maintaining safety, health, environment, and quality programs within promote a culture of safety, and drive continuous improvement initiatives. Food Safety Coordinator Operations improvement of the Food Safety Management System (FSMS) , conduct food safety audits, manage pest control and conduct food safety inspections . Key Accountabilities and Outputs Food Safety Management System Continuous monitoring and improvement to the Food Safety Management System (FSMS) Raise and manage internal
housekeeping tasks in the work area for cleanliness and safety. To ensure all housekeeping of laboratory, equipment Adheres to all requirements regarding Health, Safety and Environment matters and comply with both Corporate focus. Good health and safety habits, including housekeeping. HEALTH & SAFETY: All employees must carry and complies with all environmental, health and safety policies and procedures. Employees must play their cooperate with the employer as stated in Occupational Safety and Health Act No. 85,1993 - Section 14 - General
you will be responsible for: Manage the Company's Safety, Health and Environmental plan. Ensure EMP (Environmental sample is tested on regular based. Ensure monthly Safety, Health and Environmental reports are submitted investigated. Ensure contractors comply with the Health, Safety and Environmental specifications. Manage waste years' experience within Environmental; Health and Safety Management in the FOOD INDUSTRY. Experience in and Safety Professional courses done i.e., Fire Fighting, Basic OHS etc. Registered as a Safety Professional
you will be responsible for: Manage the Company's Safety, Health and Environmental plan. Ensure EMP (Environmental sample is tested on regular based. Ensure monthly Safety, Health and Environmental reports are submitted investigated. Ensure contractors comply with the Health, Safety and Environmental specifications. Manage waste years' experience within Environmental; Health and Safety Management in the FOOD INDUSTRY. Experience in and Safety Professional courses done i.e., Fire Fighting, Basic OHS etc. Registered as a Safety Professional
responsible for:
Ensure compliance with all Environmental, Health and Safety policies and procedures, including but not limited chemistry or related science (desirable). HEALTH & SAFETY: All employees must carry the primary responsibility and complies with all environmental, health and safety policies and procedures. Employees must play their cooperate with the employer as stated in Occupational Safety and Health Act No. 85,1993 - Section 14 - General documented by the company and actively support the "Safety culture". This includes things such as always wearing
Ensure compliance with all Environmental, Health and Safety policies and procedures, including but not limited chemistry or related science (desirable). HEALTH & SAFETY: All employees must carry the primary responsibility and complies with all environmental, health and safety policies and procedures. Employees must play their cooperate with the employer as stated in Occupational Safety and Health Act No. 85,1993 - Section 14 - General documented by the company and actively support the "Safety culture". This includes things such as always wearing
ensuring our Client maintains the highest standards of safety, quality, and regulatory compliance in all operations adherence to policies across all departments 3. SHEQ (Safety, Health, Environment, Quality) Management: Lead regulations, including: Food safety regulations (e.g., HACCP) Occupational health and safety laws Environmental
ensuring our Client maintains the highest standards of safety, quality, and regulatory compliance in all operations adherence to policies across all departments 3. SHEQ (Safety, Health, Environment, Quality) Management: Lead regulations, including: Food safety regulations (e.g., HACCP) Occupational health and safety laws Environmental
communication skills. Strong team focus. Good health and safety habits, including housekeeping. Responsibilities housekeeping tasks in the work area for cleanliness and safety. To ensure all housekeeping of laboratory, equipment Adheres to all requirements regarding Health, Safety and Environment matters and comply with both Corporate