The incumbent is responsible for managing and providing leadership to the QC analytical Laboratory, which finished bulk and product release testing as well as manage and supervise QC team across the company. The incumbent related complaints (Packaging and Raw Materials) Manage and develop Quality Control team to achieve full service providers. Stock control and purchase of all laboratory consumables. Assist QA Manager with Planning and laboratory, including 2 years of First Line Management experience. Quality systems experience, ISO 9001
Inspector will report to the Client Relationship Manager and is responsible for scheduling and performing environment. Food Safety Systems implementation and/or management and Auditing experience would be advantageous a customer-centric attitude; problem and time management skills; excellent interpersonal skills; and be
innovative approach to work. Leadership and people management skills. Excellent problem-solving abilities. Perform any other reasonable tasks as requested by management occasionally. Formal Qualification: N. Dip Biotechnology/Food
innovative approach to work. Leadership and people management skills. Excellent problem-solving abilities. Perform any other reasonable tasks as requested by management occasionally. Formal Qualification: N. Dip Biotechnology/Food