to meet prescribed cost, service and company standards as agreed. Maintain an effective Warehouse Management maintain, ensure, and oversee that all food safety standards and customer requirements are met e.g. HACCP; of all deliveries daily. Manage that service standards are met daily. Ensure paperwork is processed accurately
turnaround time of all deliveries and that service standards are met. Assist with quarterly stock takes, when to meet prescribed cost, service and company standards. Assist with the control and directing of all
turnaround time of all deliveries and that service standards are met. Assist with quarterly stock takes, when to meet prescribed cost, service and company standards. Assist with the control and directing of all