inspection, Delivery of goods Compliance with traffic laws and regulations, Preventative maintenance record-keeping. Excellent driving skills Knowledge of traffic regulations and the ability to maintain their vehicles vehicles in peak condition Grade12/Matric 3 - 4 Years experience in driving & Deliveries Valid PDP
inspection, Delivery of goods Compliance with traffic laws and regulations, Preventative maintenance record-keeping. Excellent driving skills Knowledge of traffic regulations and the ability to maintain their vehicles vehicles in peak condition Grade12/Matric 3 - 4 Years experience in driving & Deliveries Valid PDP
with minimum 5 years' experience at controller level, and 3 years' experience handling perishables Understanding to handle & process claims. Driver's licence Police clearance in order to get ACSA access permit. Area
with minimum 5 years' experience at controller level, and 3 years' experience handling perishables Understanding to handle & process claims. Driver's licence Police clearance in order to get ACSA access permit. Area
management are also important aspects of the job. NQF Level 7 Qualification in related fields Grade 12 Post
management are also important aspects of the job. NQF Level 7 Qualification in related fields Grade 12 Post
standards. Inventory Management: Monitor inventory levels and ensure accurate inventory records. Coordinate procurement and sales teams to maintain optimal stock levels and manage supply and demand. Conduct regular stock delays that may arise. Customer Service: Ensure high levels of customer satisfaction by maintaining the quality
standards. Inventory Management: Monitor inventory levels and ensure accurate inventory records. Coordinate procurement and sales teams to maintain optimal stock levels and manage supply and demand. Conduct regular stock delays that may arise. Customer Service: Ensure high levels of customer satisfaction by maintaining the quality
operations to reduce costs and improve service levels. Operations Management: Oversee the daily operations dispatch of perishable goods. Monitor inventory levels and coordinate with procurement and sales teams fresh food logistics. Customer Service: Ensure high levels of customer satisfaction by maintaining the quality
operations to reduce costs and improve service levels. Operations Management: Oversee the daily operations dispatch of perishable goods. Monitor inventory levels and coordinate with procurement and sales teams fresh food logistics. Customer Service: Ensure high levels of customer satisfaction by maintaining the quality