maintenance, control of vehicles, health & safety, and security of the distribution department; attend the policies and procedures • Manage health & safety and security of the distribution department • Drive Managers, Group Cold Store Manager, Group Food Safety Manager, Accountants, Debtors and Creditors Clerks Competencies Knowledge/Understanding: • Health and Safety Act • Knowledge of Distribution Routes and Planning fleet (> 50 vehicles) • Knowledge about the Food Safety Management Systems • Basic technical understanding
maintenance, control of vehicles, health & safety, and security of the distribution department; attend the policies and procedures • Manage health & safety and security of the distribution department • Drive Managers, Group Cold Store Manager, Group Food Safety Manager, Accountants, Debtors and Creditors Clerks Competencies Knowledge/Understanding: • Health and Safety Act • Knowledge of Distribution Routes and Planning fleet (> 50 vehicles) • Knowledge about the Food Safety Management Systems • Basic technical understanding
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency
for work required. Ensure workplace health and safety requirements are met. Plan the arrangement of goods Ensure clear understanding of all issues like safety and company rules so that proper procedures are
and/or enhance service offerings.
requirements and industry standards. Implement and oversee safety protocols to protect products from contamination
requirements and industry standards. Implement and oversee safety protocols to protect products from contamination
drums in cage for collection. Ensure Health & Safety practices are always followed – wear PPE where
regulatory agencies as required. Implement and enforce safety procedures and protocols to protect workers and
regulatory agencies as required. Implement and enforce safety procedures and protocols to protect workers and