Management practices and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB
containers. Assisting with stock counts, health and safety and housekeeping will also form part of your
(Plant Staff and Drivers) Ensuring that all Health and Safety files are up to date incorporating license Update all Health and Safety records, PPE & SHEQ inspections Continually ensure that all health and safety making sure quality system (ISO 9001:2015) and safety (ISO 18001:2015) standards are adhered to Support
with correctly and timeously Ensure that the Health and Safety department is made aware immediately of any valid driver's license Code 08 Must be in good health Knowledge of Durban areas Able to work shifts and
with correctly and timeously Ensure that the Health and Safety department is made aware immediately of any valid driver's license Code 08 Must be in good health Knowledge of Durban areas Able to work shifts and
inventory of equipment which includes managing health & safety; manage and monitor revenue, expenses & all the policies and procedures Manage the health and safety of the cold store Driving performance excellence TECHNICAL COMPETENCIES/KNOWLEDGE/UNDERSTANDING Health and Safety Act Basic technical understanding of equipment basic maintenance Knowledge about all the Food Safety Management Systems Basic technical understanding Movement Equipment Maintenance & Inventory Control Safety Management LEGAL REQUIREMENTS Valid Code Be driver's
Provide a safe working environment, adhering to Health, Safety and Environmental procedures and ensuring they Ability to demonstrate knowledge of all health, environmental, safety standards and IR. To be highly motivated
adherence to safety procedures and hygiene controls
• Ensures that daily, weekly and monthly health and safety check sheets are completed, and accidents irregular expenditure. • Ensures that all health and safety regulations are adhered to in the warehouse towards rendering highest quality of services. • Represents the company in meetings with relevant stakeholders
• Ensures that daily, weekly and monthly health and safety check sheets are completed, and accidents irregular expenditure. • Ensures that all health and safety regulations are adhered to in the warehouse towards rendering highest quality of services. • Represents the company in meetings with relevant stakeholders