Management practices and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB
all Health and Safety files are up to date incorporating license validation, completed training for example Update all Health and Safety records, PPE & SHEQ inspections Continually ensure that all health and safety Ensuring that all training needs are met for drivers including inductions and re-training Managing the company making sure quality system (ISO 9001:2015) and safety (ISO 18001:2015) standards are adhered to Support
containers. Assisting with stock counts, health and safety and housekeeping will also form part of your
with correctly and timeously Ensure that the Health and Safety department is made aware immediately of any valid driver's license Code 08 Must be in good health Knowledge of Durban areas Able to work shifts and
with correctly and timeously Ensure that the Health and Safety department is made aware immediately of any valid driver's license Code 08 Must be in good health Knowledge of Durban areas Able to work shifts and
and resolve discrepancies. 4. Safety and Compliance: - Adhere to all safety regulations and guidelines while Participate in regular safety training sessions and promote a culture of safety among team members. Matric Certification or training in supply chain management preferred. Certification or training in electrical
Provide a safe working environment, adhering to Health, Safety and Environmental procedures and ensuring they Ability to demonstrate knowledge of all health, environmental, safety standards and IR. To be highly motivated
adherence to safety procedures and hygiene controls
Stock control, Stock accuracy, Distribution, Safety, Food Safety and Storekeeping. Duties & Responsibilities: initial and continuing departmental personnel training is carried out and recorded Ensure that records mitigate any hazard or potential hazards to the safety or health of employees, attached to any work performed
Stock control, Stock accuracy, Distribution, Safety, Food Safety and Storekeeping. Duties & Responsibilities: initial and continuing departmental personnel training is carried out and recorded Ensure that records mitigate any hazard or potential hazards to the safety or health of employees, attached to any work performed