flour; Packaging of maize products; Management of staff. Minimum Requirements: Grade 12; Applicant must Capable of ensuring the effective management of staff; General safety as well as food safety orientation
the role involves collaborating with laboratory staff to coordinate transportation activities, providing
area management are done and meetings with depot staff also take place. • Ensure maintenance are done as regards to disciplinary process • Ensure optimum staff levels are available and work ready • Ensure regular
per SOP's - cleaning and servicing Guest & staff transportation Service provided in accordance with
per SOP's - cleaning and servicing Guest & staff transportation Service provided in accordance with
target is met. Ensuring the ongoing measurement of staff and where needed, to intervene to ensure high levels