maintain a well-run butchery by managing stock levels, budgets, staff, quality standards, as well as Qualifications Essential: •Grade 12/ NQF 4 Desirable: •Blockman NQF 3 Experience Essential: • Previous
maintain a well-run butchery by managing stock levels, budgets, staff, quality standards, as well as Qualifications Essential: •Grade 12/ NQF 4 Desirable: •Blockman NQF 3 Experience Essential: • Previous
Engineering preferred, or
equipment industries. Business Performance (service level, revenue, costs, process, quality, safety, people) • People Management • Facilities Management • An NQF 8 qualification in either Operations Management, and logistics environment at senior management level; preferably within the automotive, industrial equipment
exciting career opportunity awaits you Requirements: An NQF 8 qualification in either Operations Management, and logistics environment at senior management level; preferably within the automotive, industrial equipment but not limited to: Business Performance (service level, revenue, costs, process, quality, safety, people)
exciting career opportunity awaits you Requirements: An NQF 8 qualification in either Operations Management, and logistics environment at senior management level; preferably within the automotive, industrial equipment but not limited to: Business Performance (service level, revenue, costs, process, quality, safety, people)
responsible for managing and monitoring fish stock levels to ensure optimal inventory, minimize waste, and Inventory Management: • Monitor and manage fish stock levels to ensure availability and minimize overstock and • Prepare and present regular reports on stock levels, turnover rates, and other key performance indicators coordinate stock requirements and align inventory levels with business needs. • Communicate effectively including waste reduction and ethical sourcing. 6. System Management: • Maintain and update inventory
responsible for managing and monitoring fish stock levels to ensure optimal inventory, minimize waste, and Inventory Management: • Monitor and manage fish stock levels to ensure availability and minimize overstock and • Prepare and present regular reports on stock levels, turnover rates, and other key performance indicators coordinate stock requirements and align inventory levels with business needs. • Communicate effectively including waste reduction and ethical sourcing. 6. System Management: • Maintain and update inventory
responsible for managing and monitoring fish stock levels to ensure optimal inventory, minimize waste, and Management:
• Monitor and manage fish stock levels to ensure availability and minimize overstock and
• Prepare and present regular reports on stock levels, turnover rates, and other key performance indicators coordinate stock requirements and align inventory levels with business needs.
• Communicate effectively waste reduction and ethical sourcing.
6. System Management:
• Maintain and
done on time 5. Keep to the allocated speed limits 6. Complete the logbook 7. Ensure that all dfocuments Northern Cape province. (must be willing to relocate) 6. Ability to drive long hours and travel regularly