ensure that the kitchen is supervised and that quality food is produced in a hygienic environment. Key - Effective management of staff canteens. - Administration of orders to minimize shortages and wastage
reserve/region representatives. Ensure the highest quality of game experience for the guests. Ensuring guests' of vehicles and other equipment. Undertake administrative duties as allocated. Teamwork. contributing
through the administration of orders and effective stock control Effective daily administration of the concierge
procedures. Minimum Requirements:- Diploma in Administration or Hospitality 3-5 Years' experience in either Attend to any personal requirements of guests Administration of all lodge requirements (balancing, reporting
procedures. Minimum Requirements:- Diploma in Administration or Hospitality 3-5 Years' experience in either Attend to any personal requirements of guests Administration of all lodge requirements (balancing, reporting
Sales, Invoicing, stock and other relevant administration. - Training and development of staff at various