Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A of Ireland seeks a well-experienced Hotel Duty Manager. You must ideally have experience in a similar You will report to the General and Operations Managers at the Hotel. You will have communications with out Duty Management shifts by overseeing the operations of the hotel and ensuring that quality and standards being met consistently. To work as part of the management team and to assist colleagues where necessary
Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A of Ireland seeks a well-experienced Hotel Duty Manager. You must ideally have experience in a similar You will report to the General and Operations Managers at the Hotel. You will have communications with out Duty Management shifts by overseeing the operations of the hotel and ensuring that quality and standards being met consistently. To work as part of the management team and to assist colleagues where necessary
the other restaurant supervisor and also Duty Managers. Rostered to work 5 days with 2 days off. Looking revenue is maximised and costs controlled. Will report to Operations Manager and Executive Head Chef. Responsible their meal. To work closely with the all the management of the hotel to ensure the smooth running of of your department. To liaise with the manager on duty and to attend the morning (11AM) meeting to find store room unless accompanied by a supervisor or manager • To Ensure store keys are locked away safely when
the other restaurant supervisor and also Duty Managers. Rostered to work 5 days with 2 days off. Looking revenue is maximised and costs controlled. Will report to Operations Manager and Executive Head Chef. Responsible their meal. To work closely with the all the management of the hotel to ensure the smooth running of of your department. To liaise with the manager on duty and to attend the morning (11AM) meeting to find store room unless accompanied by a supervisor or manager • To Ensure store keys are locked away safely when
Reservationists to Front Office Managers and Rooms Divison Managers, in order to confidentially market
Reservationists to Front Office Managers and Rooms Divison Managers, in order to confidentially market