Assistant Manager Fast Food Outlet Jobs in South Africa
Food & Beverage Manager Bergville
Orion Group
Bergville
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff scheduling, and performance management. Develop and maintain strong relationships with food and beverage suppliers
share this job on whatsappFood And Beverage Manager
Orion GroupBergville
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff scheduling, and performance management. Develop and maintain strong relationships with food and beverage suppliers
Deputy General Manager Bergville
Orion GroupBergville
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track excellence. The Deputy General Manager will work closely with the General Manager to drive overall business 15 September 2024. Responsibilities: Assist the General Manager in developing and implementing business operations, including front desk, housekeeping, food and beverage, and maintenance departments. Supervise
Deputy General Manager
Orion GroupBergville
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track excellence. The Deputy General Manager will work closely with the General Manager to drive overall business 15 September 2024. Responsibilities: Assist the General Manager in developing and implementing business operations, including front desk, housekeeping, food and beverage, and maintenance departments. Supervise
Hotel General Manager Hartbeesfontein
Orion GroupHartbeesfontein
a highly skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations operations, including front desk, housekeeping, food and beverage, maintenance, and guest services Develop plans to achieve business objectives and goals Manage and monitor hotel budgets, expenses, and revenue all health, safety, and sanitation regulations Manage relationships with vendors, suppliers, and other qualification A Bachelor's degree in Hospitality Management or related field will be preferred Minimum of
Hotel General Manager
Orion GroupHartbeesfontein
a highly skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations operations, including front desk, housekeeping, food and beverage, maintenance, and guest services Develop plans to achieve business objectives and goals Manage and monitor hotel budgets, expenses, and revenue all health, safety, and sanitation regulations Manage relationships with vendors, suppliers, and other qualification A Bachelor's degree in Hospitality Management or related field will be preferred Minimum of
Hotel General Manager Tzaneen
Orion GroupTzaneen
suitably qualified and experienced Hotel General Manager for our Beautiful Magoebeskloof Hotel located on exceeds their expectations. The Hotel General Manager will be responsible for overseeing all aspects aspects of hotel operations, including daily management, financial performance, guest satisfaction, and staff will have a strong background in hospitality management, excellent leadership skills, and the ability Responsibilities: In collaboration with senior management, development and implementation of strategic
Manager Hotels Johannesburg
Orion GroupJohannesburg
experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible ensure exceptional guest service and efficient management of daily activities at all our hotels, located Key Responsibilities: Operational Management: Oversee and manage the day-to-day operations of each hotel changes. Lead and motivate the hotel staff and management, providing guidance and support to ensure smooth collaboration with the respective Hotel General Manager, handle all guest complaints and resolve issues
Operations Manager - Hotels Division
Orion GroupJohannesburg
experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible ensure exceptional guest service and efficient management of daily activities at all our hotels, located Key Responsibilities: Operational Management: Oversee and manage the day-to-day operations of each hotel changes. Lead and motivate the hotel staff and management, providing guidance and support to ensure smooth collaboration with the respective Hotel General Manager, handle all guest complaints and resolve issues
Chef Bergville
Orion GroupBergville
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent any other culinary assistants. Train and develop team members in culinary skills, food safety, and sanitation recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling
Share on Facebook
Share on Twitter
Share on Linkedin