Admin, Training, Sales, Marketing, Advertising Jobs in South Africa
Food And Beverage Manager
Masa Outsourcing Ltd
South Africa
Job Requirements Supervision of Staff: Hiring, training, and supervising F&B staff. Scheduling shifts control. Preparing financial reports and analyzing sales and revenue. Pricing: Setting menu prices to balance balance cost and profitability. Analyzing market trends and adjusting prices accordingly. Customer Service standards. Marketing and Promotions Marketing Strategies: Developing and executing marketing and promotional nights to attract customers. Collaborating with marketing teams to enhance the establishment's visibility
share this job on whatsappFood & Beverage Manager Ethekwini North (umhlanga / Tongaat)
Masa Outsourcing LtdSouth Africa
Job Requirements Supervision of Staff: Hiring, training, and supervising F&B staff. Scheduling shifts control. Preparing financial reports and analyzing sales and revenue. Pricing: Setting menu prices to balance balance cost and profitability. Analyzing market trends and adjusting prices accordingly. Customer Service standards. Marketing and Promotions Marketing Strategies: Developing and executing marketing and promotional nights to attract customers. Collaborating with marketing teams to enhance the establishment's visibility
Executive Chef
Masa Outsourcing LtdSouth Africa
Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. Scheduling shifts dietary restrictions. Training and Development Staff Development: Providing ongoing training to kitchen staff
Executive Chef Ethekwini North (umhlanga / Tongaat)
Masa Outsourcing LtdSouth Africa
Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. Scheduling shifts dietary restrictions. Training and Development Staff Development: Providing ongoing training to kitchen staff
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations
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